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Books Frontpage Clostridium botulinum
  • 55,69 USD

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Features:

  • Pages: 240
  • Format: 1,4x16,8x23,80 cm
  • Edition: 01032005
  • Language: Castellano.
  • Binding: Tapa blanda o Bolsillo.
  • Weight: 0,54 kg.
  • Clostridium botulinum

    una aproximación práctica al microorganismo y su control en los alimentos

  • 9788420010557
  • Authors: Chris Bell [Autor], Alec Kyriakides [Autor], Bell

  • Translator: Emiliano José Quinto Fernández

  • Contenido: Antecedentes - Los brotes epidemiológicos: causas y lecciones a aprender - Factores que afectan al crecimiento y a la supervivencia de Clostridium botulinum - El enfoque de la industria: el control de Clostridium botulinum - Acción y reacción de la industria - Métodos de estudio - El futuro - Glosario de términos - Referencias.
  • 55,69 USD

  • * Free shipping to US.


  • Not available

The book belongs to the following catalogs

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