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Books Frontpage Refrigeración, congelación y ultracongelación de alimentos.
  • 42,47 USD

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Features:

  • Pages: 234
  • Format: 23,4x17x2,50 cm
  • Edition Date: 2022
  • Edition: 01022022
  • Language: Castellano.
  • Binding: Tapa blanda o Bolsillo - Cosido.
  • Weight: 0,70 kg.
  • Editorial: MADRID VICENTE, A

  • Refrigeración, congelación y ultracongelación de alimentos.

    Curso de formación con ejercicios prácticos resueltos

  • 9788412496635

  • Author: Antonio Madrid Vicente [Autor]

  • 42,47 USD

  • * Free shipping to US.


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