Paraninfo

Homepage » Infantiles, Juveniles Y Didácticos » Material Didáctico » Cocina para profesionales

We will find it for you!
If you are looking for this book and not have stock, we will seek for you at no extra cost.
Just leave us your email, we will contact you as soon as we find it.

LOOK FOR ME!


Do not worry, we'll only contact you to let you know when we have the book. In any case your mail will be transferred to third parties or send you advertising or spam.
Books Frontpage Cocina para profesionales
  • 46,00 USD

  • * Free shipping to US.


  • Not available

    • -

    • Unit(s)

Features:

  • Pages: 400
  • Format: 2,4x15,4x21,21 cm
  • Edition Date: 1980
  • Edition: Primera
  • Language: Castellano.
  • Binding: Libro en otro formato.
  • Weight: 0,54 kg.

  • Cocina para profesionales

    Cocina para profesionales

  • 9788428302838

  • Authors: E Loewer [Editor], E Loewer [Editor]

  • El éxito de esta obra se debe principalmente a que se inspira en los métodos más modernos aplicados a la cocina profesional, sirviendo así eficazmente a las exigencias y dinamismo que requiere el arte culinario de esta profesión.
  • 46,00 USD

  • * Free shipping to US.


  • Not available

Other books in the subject Material Didáctico:

About us | Contact us | Legal warning | Privacy Policy | Purchase conditions

© Ediciones Paraninfo S.A.Calle José Abascal, 56 (Utopicus). Oficina 217. 28003 Madrid (España)

Phone: (+34) 656 541 982 - (+34) 913 308 918
WhatsApp: (+34) 656 541 982
Fax: (+34) 91 445 62 18
Email: clientesweb@paraninfo.es