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Books Frontpage Control de elaboraciones culinarias básicas y complejas (UF1359)
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Features:

  • Pages: 240
  • Format: 24x17 cm
  • Edition Date: 2015
  • Edition: 01052015
  • Language: Castellano.
  • Binding: Tapa blanda o Bolsillo.
  • Weight: 1,15214 kg.

  • Control de elaboraciones culinarias básicas y complejas (UF1359)

  • 9788416424580

  • Author: Mª Teresa Porto Benítez [Editor]

  • Control de elaboraciones culinarias básicas y complejas. Certificados de profesionalida...
  • 55,59 USD

  • * Free shipping to US.


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